UPPER EXPOSED PEDUNCLE LENGTH VARIATION STUDIES IN WHEAT CULTIVARS IN RESPONSE TO HEAT STRESS AT VARIED SOWING TIMES

Variation in the response of barley cultivars to nirrogen fertilizer

Chemical Composition, Yield and Yield Components of Two Wheat Cultivars in Response to Salt Stress

  Abstract In most southern provinces of Iran, soil salinity is a growing problem, particularly in irrigated agricultural areas, and has been found to reduce wheat yield, dramatically. To investigate the effect of sodium chloride on two wheat (Triticum aestivum L.) cultivars, four levels of salinity: 0, 4, 8 and 12 dS/m, were employed as a factorial experiment arranged in a randomized complet...

THE RESPONSE OF FOLIAR PROTEINS IN TWO WHEAT (TRITICUM AESTIVUM) CULTIVARS TO SALT STRESS

Effect of various NaCl treatments (0, 50, 100, 200, and 300 mM) at different growth and development stages (tillering, boot swellen, flowering and anthesis) in two wheat cultivars (Ghods: salt – sensitive, Boolani: salt – resistant) on SDS-PAGE electrophoretic pattern of leaf proteins was studied under greenhouse conditions. Generally, in response to salinity treatments, the decrease in protein...

The Study of temperature depression and its association with grain yield in six wheat cultivars under heat stress conditions and salicylic acid application

In order to evaluate canopy and organs temperature depression (TD) under heat stress conditions and the effects of plant morphology on organs temperature depression and their association with grain yield, two field experiments were conducted using six wheat cultivars (Behrang, Chamran, Kauz, Koohdasht, Karim and Montana) planted on three dates (early, optimum, late) in 2014-2015 and 2015 -2016 ...

evaluation of some of biochemical and physiological traits in wheat cultivars in response to salinity stress at seedling stage

in order to evaluate the physiological and biochemical traits in response to salinity, six varieties of wheat were cultivated in a split plot based on randomized complete block design in the growth chamber in the department of agronomy, faculty of agriculture, university of maragheh. seedlings of wheat cultivars, in three to four leaves stage were treated with 200 mm nacl for 14 days. after the...